Sherry: Malinged*misunderstood*magnificent! (Howkins Ben)(Pevná vazba)

- The essential guide to this underrated but increasingly popular fortified wine - Perfect for every serious wine drinker but also the armchair traveler and those who want to understand how sherries are made - Written by one of the most well-regarded wine writers on the subject - Beautifully designed and highly illustrated to tell the story of the wines, the makers and the region Made in a unique way, matured in cellars dating back to the age of the Conquistadores, and bursting with a panoply of sun-drenched flavors, Sherry has - due to a succession of scandals and bad luck in the 1970s - been maligned and misunderstood. But the Sherry scene is set for seismic change. With a series of new styles, new vineyards and a dynamic new crop of cellar masters, this wine is creating a revolution in the world's restaurants that can't be ignored. Ben Howkins, in colorful words and equally evocative
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