Mediterranean Vegetarian Feasts (Kremezi Aglaia)(Pevná vazba)

In Vegetarian Mediterranean Feasts, Aglaia Kremezi is going back to her roots, rediscovering the delicious, fresh, healthy, easy-to-make recipes she grew up with. In this book, Kremezi explores the traditional plant-based foods of the Mediterranean in 150 inspiring recipes, including Flat Bread with Dried Figs, Roquefort Cheese and Rosemary; Santorini Fava with Braised Capers and Onions and Rose Petal and Yogurt Mousse. Vegetarian Mediterranean Feasts will appeal to even the most avid meat lover with a cornucopia of simple, yet abundantly flavouful, seasonal dishes. Attractive to Mediterranean Vegetarian Feasts - Aglaia Kremezi, Penny De Los Santos od authora Aglaia Kremezi, Penny De Los Santos a nakladatelství za skvělé ceny na e-shopu Martinus.cz
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