Campout Cookbook - Inspired Recipes for Cooking Around the Fire and Under the Stars (Hanel Marnie)(Pevná vazba)

"Spells out how to eat well when camping out."
--The Washington Post "This is the rare book that considers campfire cookery as a gustatory pursuit."
--Sierra, the National Magazine of the Sierra Club Forget freeze-dried astronaut meals and bags of stale, store-bought gorp. Finally, here's a cookbook that complements the magic of gathering around a campfire and sharing a meal with friends. From the IACP Award-winning authors of The Picnic, which brought taste and style to eating outdoors (in the daytime), comes its companion, for leaving civilization behind and dining under the stars. A mix of dishes to make ahead and meals to cook on-site, The Campout Cookbook includes more than 75 recipes for wood-fired skillet pizzas; backcountry stews and chilies; fire-roasted vegetables and cast-iron breads; unexpected dips, jerkies, and
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