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Vegetarian Cooking of India: Traditions, Ingredients, Tastes, Techniques, 80 Classic Recipes (Baljekar Mridula)(Pevná vazba)

Vegetarian Cooking of India: Traditions, Ingredients, Tastes, Techniques, 80 Classic Recipes (Baljekar Mridula)(Pevná vazba)
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Výrobce: Anness Publishing

EAN: 9781903141793

Výrobní číslo: 9781903141793

This colourful cookbook transports you through India's regional diversity, featuring classic recipes ranging from pilaus and dhals to chutneys and flat bread, and provides the ultimate taste of a world-famous vegetarian style of

Cena 594 Kč v 1 obchodě

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