Live Free, Eat Well: Elevated Cuisine for Outdoorsy Travelers and Modern Nomads: A Cookbook (Glick Adam)(Pevná vazba)

A guide to cooking on-the-go in campers, vans, boats, RVs, and tiny homes that simplifies cooking in small spaces. Get ready for new adventures in cooking as you make meals over a fire, in your camper, or at your tiny home. With recipes for simple, timeless dishes that can be made anywhere, Chef Adam Glick teaches you to cook as you travel and use small or outdoor kitchens to your advantage. Adam shares countless tips and tricks he's learned from his nomadic lifestyle that will help you understand the true meaning of "galley cooking" including:
Cooking a delicious meal over a fire at your campsite or bonfire
Outfitting the kitchen in your tiny home or apartment for success
Preparing for your next road trip by planning meals for your next long drive
Provisioning in new places, what to buy where, and
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