Chemistry for Breakfast

A magical tour of the fundamentals of chemistry.-K.C. Nicolaou, Professor of Chemistry at Rice University Bristles with imaginative ideas &hellip, particularly [for] those who would not usually read a 'chemistry book'.-Dr. Simon Cotton, Honorary Senior Lecturer in Chemistry at the University of BirminghamA perfect book for readers of The Physics of Everyday Things and Storm in a TeacupHave you ever wondered why your alarm clock sends you spiraling? Or how toothpaste works on your teeth? Why do cakes and cookies sometimes turn out dry? (Hint: you may not be adding enough sugar.) In Chemistry for Breakfast, award-winning chemist and science communicator Mai Thi Nguyen-Kim reveals the amazing chemistry behind everyday things (like baking and toothpaste) and not-so-everyday things (like space travel). With a relatable, funny, and conversational style, she explains essential chemical processes everyone should know-and turns the ordinary into extraordinary.Over the course of a single day, Mai shows us that chemistry is everywhere: we just have to look for it. In the morning, her partner's much-too-loud alarm prompts a deep dive into biological clocks, fight-or-flight responses, and melatonin's role in making us sleepy. Before heading to the lab, she explains how the stress hormone cortisol helps wake us up, and brews her morning coffee with a side of heat conduction and states of matter. Mai continues her day with explainers of cell phone technology, food preservation, body odor, b
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